James L. Cook is a native of Hattiesburg, Mississippi who earned a Bachelor of Science degree from the University of Southern Mississippi in 1979. In 2001, he received a JD degree with honors from the University of Arkansas at Little Rock School of Law and was subsequently admitted to the State Bar of Arkansas and the State Bar of Texas. He has been practicing family and civil litigation law at Dunn, Nutter & Morgan, LLP since 2001.
Mr. Cook practices in the Arkansas State Courts, the Texas State Courts, US District Court in the Eastern and Western Districts of Arkansas, and US District Court in the Eastern District of Texas. In addition to the state bars of Arkansas and Texas, he is a member of the Texarkana Bar Association, and the American Inns of Court.
General Civil Litigation
Constitutional/Civil Rights Defense
U.S. District Court Eastern District of Texas
U.S. District Court Southern District of Texas
U.S. District Court Western District of Texas
U.S. District Court Eastern District of Arkansas
U.S. District Court Western District of Arkansas
U.S. Court of Appeals 5th Circuit
U.S. Court of Appeals 8th Circuit
University of Arkansas at Little Rock School of Law, Little Rock, Arkansas, 2001
J.D. Honors: With Honors
University of Southern Mississippi, 1979 B.S.
Texarkana Bar Association
Northeast Texas Bar Association
Arkansas Bar Association
State Bar of Texas