James L. Cook


James L. Cook is a native of Hattiesburg, Mississippi who earned a Bachelor of Science degree from the University of Southern Mississippi in 1979. In 2001, he received a JD degree with honors from the University of Arkansas at Little Rock School of Law and was subsequently admitted to the State Bar of Arkansas and the State Bar of Texas. He has been practicing family and civil litigation law at Dunn, Nutter, & Morgan since 2001.

Mr. Cook practices in the Arkansas State Courts, the Texas State Courts, US District Court in the Eastern and Western Districts of Arkansas, and US District Court in the Eastern District of Texas. In addition to the state bars of Arkansas and Texas, he is a member of the Texarkana Bar Association,  and the American Inns of Court.

  • Areas of Practice:

    Insurance Defense
    General Civil Litigation
    Family Law
    Personal Injury
    Constitutional/Civil Rights Defense
  • Bar Admissions:

    Texas, 2002
    Arkansas, 2001
    U.S. District Court Eastern District of Texas
    U.S. District Court Southern District of Texas
    U.S. District Court Western District of Texas
    U.S. District Court Eastern District of Arkansas
    U.S. District Court Western District of Arkansas
    U.S. Court of Appeals 5th Circuit
    U.S. Court of Appeals 8th Circuit
  • Education:

    University of Arkansas at Little Rock School of Law, Little Rock, Arkansas, 2001
    J.D.
    Honors: With Honors
    University of Southern Mississippi, 1979
    B.S.
  • Professional Associations and Memberships:

    Texarkana Bar Association
    Northeast Texas Bar Association
    Arkansas Bar Association
    State Bar of Texas